laylita.com/recipes/ceviche-camaron-shrimp-ceviche/
Ingredients:
- 2 pounds about 1 kilo, of cooked shrimp (if you buy it raw, I suggest you cook it in beer or coconut milk for amazing flavor)
- 2 red onions sliced very thinly 🧅
- 4 tomatoes sliced very thinly or diced 🍅
- 1 bell pepper red or green, diced - optional
- 10-15 limes freshly squeezed 🍋
- The juice of 1 orange
- ½ cup of ketchup or ½ cup of freshly blended tomato juice for a fresher style ceviche
- 1 bunch of cilantro chopped very finely
- Salt pepper and oil (sunflower or light olive oil) 🧂️
