It all started at home—with a kitchen that always smelled like plantains and a mom who found a way to add them to everything.
1995
Early Years.
A Kitchen Full of Flavor
Dad dreamed of sharing those delicious plantains with the world, inspired by the flavors of our tropical home. We moved to Miami and started building our dream—one plantain at a time.
2000
The Dream Begins
2005
Lulú Plantain Chips is Born
Our passion turned into reality—Lulú Plantain Chips was born, straight from our heart to your hands.
As time went on, both daughters joined, helping the company grow while keeping the tradition alive.
2015
The Next Generation Joins In
2025
Sharing
Our Passion
With You
We continue crafting new and exciting plantain chips, always staying true to our roots.
A bite of tradition A taste of culture
Plantains aren’t just a snack—they’re a symbol of tradition, flavor, and connection. In many Latin American homes, they bring people together, just like they did for our family.At Lulú, we honor that tradition by using only the finest plantains, carefully sourced and prepared to deliver the perfect crunch in every bite.
- ✔ Naturally gluten-free
- ✔ No artificial ingredients
- ✔ Authentic Latin flavors
From our kitchen Made with love
Every chip we make is a reflection of our high standards and passion for excellence. From sourcing premium plantains to ensuring the perfect crunch, we never compromise on quality.🏅 Certified: BRCGS AA+, NSF Gluten-Free, Non-GMO, Kosher, RSPO.
🌱 Made with real Plantains.
See What’s Behind Every Crunch
